Food index highlights consumers’ vulnerability to hunger
Dieter von Fintel, associate professor of economics at Stellenbosch University, examines SA’s household food crisis, access to nutritious food and barriers to affordability.
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Dieter von Fintel, associate professor of economics at Stellenbosch University, examines SA’s household food crisis, access to nutritious food and barriers to affordability.
South Africans can buy food from supermarkets, bakeries, cafés, and restaurants at discounts of up to 60%.
West Coast Way is encouraging travellers to look beyond AI-generated itineraries this summer and discover the Cape West Coast through its six themed routes, which connect small towns, local businesses, food, nature and heritage.
Woolworths has scored a victory in the High Court related to its new flagship Food Emporium in Johannesburg.
The KwaZulu-Natal 2026/27 Multi-Planting Season programme seeks to increase food production and help smallholder farmers prepare for the anticipated effects of El Niño.
The discount grocer sold more by charging less, kept more of each sale through a better mix and economies of scale, and named supply chain chief Justin Galloway to take over from Marek Masojada.
Staples have become cheaper at Boxer, but fuel prices and other potential cost pressures are growing.
Shoprite CEO Pieter Engelbrecht earned R117.8 million in the 2026 financial year.
Being reliant on the productive capacity of a relatively small segment of the population to meet our country’s food needs is unsustainable, writes Cyril Ramaphosa.
The climate pattern could potentially push up prices for staple foods such as maize.
A new South African fast-food chain, Tasty Gallos, is planning to expand into BP petrol stations.
Today’s edition Home Cooking Presented by Good morning. Woolworths is about to own the company that has made convenience food for it for more than 30 years. The two men who started LekkeSlaap in a garage have sold it to a group with old South African banking money
AVI’s CEO, Simon Crutchley, received a total remuneration package of R113.47 million in the financial year 2026, more than 1800 times the JSE-listed food producer’s lowest-paid employee.
The Competition Commission accuses Premier Foods of violating the conditions on which the merger of RFG was approved.
The Bureau for Food and Agricultural Policy's latest brief shows that food prices are barely rising, yet a basic healthy diet still swallows more than half the income of some households. South Africa’s slowing food price cycle offers households relief, but the farmers supplying that food face a…
The threat of ransomware attacks on the global food and agriculture sector continue to rise.
Food prices across Kenya are climbing rapidly as persistent climate change severely strains agricultural supply chains and local harvests. Consumers face mounting pressure at markets as unpredictable weather patterns disrupt
Farmer’s Weekly will bring agriculture and food together at the Royal Show with a dedicated pavilion showcasing the connection between farming and the food on our plates.
South Africa’s food-waste challenge extends well beyond the household bin, with significant volumes of edible food losing value across production, processing, storage and distribution.
With fast food growing and value brands gaining ground, Spur is taking Doppio Zero into smaller formats, down to a 50 square metre coffee counter that cost R1.3 million to open.
After a long day covering Nampo Cape, a clean room, good food, a hot shower and comfortable bed are hard to beat. But on Farmer’s Weekly’s second stay at Stormsvlei, it was the genuine warmth of the welcome that made returning there feel like coming home.
Spencer Sonn to take over from Sean Summers in May 2028.
CEO Sam Ngumeni acknowledged that 2026 was a tough year for Woolworths
Group believes it will prevail in dispute over rib processing deal.
Competition Commission is looking into the decision by Premier Foods to close the fruit products plant.
The retailer opened 19 stores in 20 weeks.
As part of the World Tequila Day celebrations, guests will enjoy thoughtfully curated food pairings designed to complement the unique flavour profiles of the Don Julio portfolio.
The food producer anticipates difficult trading environment for the second half of its financial year.
South African consumers are facing soaring food costs, with some everyday essentials now costing nearly twice as much as they did five years ago.
Impact of higher diesel and fuel prices will start to be felt, but not across the board.